Rs101,Small Manual Dough Sheeter, Adjustable Thickness, Suitable for Making Fondant Crusts, Pizza Dough, and Puff Pastry Dough

Professional Manual Dough Rolling Pin - High-efficiency pastry rolling pin for bakeries and home kitchensSpecifications:Name: Folding Dough RollerMaterial: Stainless Steel PEThickness Adjustment Range: 0-25 mm (2.5 mm, 5 mm, 7.5 mm, 10 mm, 12.5 mm, 15 mm, 17.5 mm, 20 mm, 22.5 mm, 25 mm);Model: RS101 (Home/Small-scale use);Single Output: 300 grams (6 croissants);Thickness Range: 0-25 mm;Working Size: 23.6 inches × 12 inches (60 cm × 30 cm);Folding Size: 14.75 inches × 8 inches × 5.5 inches (37.5 cm × 20 cm × 12 cm, 14 cm);Unfolded Size: 32.7 × 18.9 × 9.8 inches (83 × 48 × 25 cm) (cm)Weight: 5 kgSuitable for: Home, Cafe, Artisan BakeryModel: RS201Single Batch: 600g (12 croissants)Thickness Range: 0.25 mmWorking Size: 35.4 inches × 15.5 inches (90 × 40 cm)Folded Size: 11.8 × 16.1 × 4.3 inches (30 × 41 × 11 cm)Unfolded Size: 40.5 × 22.8 × 9.8 inches (103 × 58 × 25 cm)Weight: 7 kgSuitable for: Central Kitchens, Bakeries, Chain StoresAfter-sales Guarantee: If you have any questions, please feel free to contact me. I will reply to you within 24 hours!

• Safe and easy to use: This dough sheeter is manually operated and requires no electricity. The hand crank is comfortable and flexible, easy to operate, and suitable for children and the elderly. The non-slip base ensures optimal stability every time you flip the dough. With this compact and lightweight dough sheeter, you can enjoy the fun of hand-rolling dough and taste the deliciousness of homemade dough.
• Food-grade material: This countertop bread machine uses a one-piece seamless food-grade PP panel to prevent dough from sticking, making it easy to unmold and leaving no residue. The excellent natural adhesive properties of PP material make it particularly suitable for doughs with high moisture and high fat content.
• Precise dough thickness: This croissant dough sheeter is available in two models: RS101 and RS201. The RS101 offers 11 thickness settings, while the RS201 offers 55. It allows for precise adjustment to the desired dough thickness, ensuring optimal results every time you bake. It can make crisp croissants, ultra-thin 0.5mm wonton wrappers, or 25mm thick tart crusts.
• Foldable for easy storage: This professional manual puff pastry machine folds to only 30 x 47 x 11 mm, with working dimensions of 103 x 58 x 27 mm, easily fitting into small kitchens, cabinets, wardrobes, or even RVs. Its all-stainless steel body and reinforced base are durable, rust-proof, moisture-proof, strong, and highly resistant to deformation. Furthermore, it is detachable for easy cleaning.
• Versatile: This hand-cranked puff pastry machine can not only make classic pressed doughs such as croissants and puff pastry, but also cookie dough, Italian pastry dough, cookie dough, and even fondant dough, making it convenient for everyday home use and commercial production. It allows you to easily mass-produce various types of dough, increasing efficiency by over 50%.